THE ACP COUNTRIES AND THE REFORM OF THE EU SUGAR REGIMEBackground Document for the Press - 22 June 2005
On 22 June
2005 , the European Commission will publish legislative proposals
to reform the Common Market Organisation (CMO) for Sugar. The proposal
is expected to call for severe reductions in EU sugar prices and
an end to the current system of national quotas. ACP countries
have traditionally played an integral role in the EU sugar regime,
supplying fixed quantities of sugar at preferential rates to the
EU market under the terms of the ACP-EU Sugar Protocol. The provisions
of the Commission’s
reform proposal would spell disaster for ACP sugar supplying states
and inevitably lead to the destruction of centuries old traditions
of sugar production with devastating socio-economic consequences.
At the time of this important announcement, ACP countries would like
to take the opportunity to provide journalists with background information
on the vital role of sugar in their economies and their position
on the reform of the EU Sugar Regime.
ACP-EU SUGAR PROTOCOL The ACP and the EU have benefited mutually from a long and fruitful relationship in the sugar sector under the terms of the ACP-EU Sugar Protocol. This agreement, which was signed in 1975, guarantees access to the EU market for fixed quantities of ACP sugar at preferential prices over an indefinite period of time. The Sugar Protocol has been hailed the world over as a model for development cooperation, as it has brought significant benefits to the economies of small and vulnerable ACP countries. The Sugar Protocol is a legally binding intergovernmental agreement between the ACP signatory States and the European Union with obligations to be met by all contracting parties. As a consequence, any reform of the EU Sugar Regime must respect the rights and obligations enshrined in the Protocol. THE BACKBONE OF ACP ECONOMIES Despite representing only c.1% of total global production, the importance of sugar production and, in particular Protocol sugar, to the ACP cannot be overstated. In addition to providing direct employment for over 300,000 people on estates and smallholdings, the sugar industry gives indirect employment to hundreds of thousands of others and by extension supports the livelihoods of millions of family dependents. In all ACP supplying states sugar is one of the most significant contributors to the national economy. In some ACP states sugar is the highest contributor to gross domestic product (GDP) and, thanks almost exclusively to preferential agreements with the EU, it is also the highest foreign exchange earner. To give some examples, sugar generates over 17% of GDP in Guyana and 24% in Swaziland , while in Fiji sugar production is responsible for over 90% of agricultural output. ACP sugar producing countries are largely small island developing states, landlocked countries, low-lying coastal states and least developed countries (LDCs). They are all vulnerable to external economic shocks and natural disasters. In most of these countries sugar is not simply agriculture – it is part and parcel of their history and culture. In all ACP sugar producing countries, the contribution of the sugar industry to the national socio-economic fabric is incalculable and goes far beyond foreign exchange earnings and GDP indicators. ACP sugar production is an outstanding demonstration of multifunctional economic activity, with the sugar industries providing vital ancillary services such as healthcare, education and social services in rural districts and reducing migratory pressure on urban areas. In addition to its aesthetic value which brings knock-on benefits in attracting tourism, sugar cane is also one of the most environmentally friendly crops and plays an important role in preventing soil erosion. In short, thanks to its vital socio-economic, developmental and environmental functions, sugar forms the very backbone of the economies of ACP countries. Attempts to diversify away from sugar in the past have proved largely unsuccessful due to inherent climatic, topographic and geographic constraints, which serves to highlight further the inextricable link between sugar and the future development of these countries. IMPACT OF EU SUGAR REFORM ON ACP COUNTRIES On Wednesday 22 June 2005 , the European Commission will publish legislative proposals to reform the EU Sugar Regime. Draft texts have been leaked to the press, which suggest that the Commission intends to cut EU sugar prices by 39% over a period of only four years starting in 2006. With this price cut the Commission is trying unfairly to pass on to ACP states, as early as 2006, the burden of refining aid, which it currently pays to EU refiners of raw cane sugar. In addition to these drastic reductions in price, the Commission’s draft proposals would also impose new marketing restrictions on ACP suppliers, against the spirit and letter of the Sugar Protocol, which would prevent them from developing traditional trade in higher-value sugars and reduce competition among buyers. The expected Commission proposal would have an absolutely crippling effect on the vulnerable economies of the ACP sugar supplying countries. What is being put forward is too deep, too quick and too soon as far ACP producers are concerned. Under these conditions the sugar industries in many countries will be quite simply unable to survive, while in other producing countries the so-called reform will inevitably lead to severe cutbacks with disastrous socio-economic consequences. It is estimated that the Commission’s proposal would lead to a loss in income of up to €400 million annually in ACP countries. The knock on effects of this reform, which hardly bear contemplating, would include:
ACP REACTION The ACP sugar supplying states have reacted with alarm, dismay and bewilderment to news of the Commission’s upcoming proposal.
The ACP states are also bewildered because under the terms of the Commission’s expected proposal almost none of the major stakeholders stand to benefit. The price cuts would not trickle down to EU consumers in any way, production would be wiped out in several EU countries, the expected benefits of the EBA agreement would be rendered null and void for LDC producers, and the ACP would be the worst hit of all. Furthermore the cost to the EU budget would swiftly rise by nearly €350 million annually, due to the plan to pay compensation to European beet growers. The ACP acknowledge the need to make changes to the current EU Sugar Regime. However, the very concept of reform implies improvement and not sudden destruction. The ACP will call, therefore, on the EU Member States to recognise that the very future of some ACP countries is at stake and to agree to a more fair and equitable reform for all parties. This would include:
As far as accompanying measures are concerned, the ACP preference is for putting the focus on maintaining sustainable development through trade rather than simply creating another aid mechanism. The blueprint for an assistance package to ACP countries that Commissioner Louis Michel is expected to present alongside Commissioner Fischer Boel’s sugar reform proposal should not prejudge or prejudice ACP calls to combat the crippling price cuts expected to be proposed by the Commission. However, where and when necessary, the ACP can legitimately expect to receive assistance to help ensure the long-term sustainability of their sugar sectors. In order for these accompanying measures to have any positive impact, it is, however, absolutely essential that funding is made available up front, i.e. prior to the implementation of the reform. Any delay would make it impossible to absorb the impact of price cuts and would spell disaster for ACP sugar industries. Moreover, any assistance package should be directed at supporting the many existing initiatives to modernise and enhance the competitiveness of ACP sugar sectors, and bring direct benefits to the producer on the ground. Diversification efforts should be focused on diversification within sugar and look at alternative means of harnessing the potential of the sugar cane crop, such as the production of biofuels, alcohol, and electricity. Finally, when decisions are made on accompanying measures and sugar reform in general it is worth looking to past mistakes to provide lessons for the future. Rapid and dramatic liberalisation of the banana, rum and cocoa sectors have had disastrous consequences for producers in developing countries, and what financial assistance funds have been made available have had little or no positive effect. It is imperative that we do not see a repeat of these situations in the sugar sector. The future of several ACP and LDC economies and the livelihoods of millions of people depend on it. CONTACT DETAILS For further information, please do not hesitate to contact: Nidhendra Singh Tel: +32 475 369265 Giles Keane Tel: +32 473 894328 Please visit the ACP Sugar website at www.acpsugar.org Article 36.4 of the Cotonou Agreement recognizes the need to safeguard the benefits of the Sugar Protocol.
|
